Animals will be processed at Atlas Meats in Fort Collins, CO. Your meat will be ready about 3 weeks after processing. We will contact you when your meat is ready and work out pick-up or delivery options at that time.
$100 deposit will reserve your 1/4 beef.
$5.75/lb hanging weight for 1/4 of a beef carcass. Processing included in the price.
Once we have a hanging weight from the processor you will receive a final invoice for the hanging weight x $5.75, less the $100 deposit. For instance 500 lb hanging weight will be 125 lbs for a quarter.
125 x 5.75= $718.75
Final invoice will be $618.75
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