$200 deposit will reserve your 1/2 beef.
$4.50/lb hanging weight for 1/2 of a beef carcass. Processing included in the price.
Once we have a hanging weight from the processor you will receive a final invoice for the hanging weight x $4.50, less the $200 deposit. For instance 650 lb hanging weight will be 325 lbs for a half.
325 x 4.50= $1468.50 - 200
Final invoice will be $1268.50